Glossary of Terms
Allergy Terminology
Allergen - a substance that causes an allergic reaction; a type of antigen
Allergic Asthma - the most common form of asthma; triggered by inhaling allergens
Allergic reaction - when the immune system reacts to an allergen
Allergy - an immune response by the body to a substance which it has become hypersensitive
Anaphylaxis - an acute allergic reaction to an allergen; the most severe form of an allergic reaction
Antibody - a blood protein produced in response to a specific antigen
Antigen - a foreign substance that induces an immune response in the body, especially the production of antibodies
Antibiotics - a type of medication that destroys or slows down the growth of bacteria
Asthma - a respiratory condition marked by spasms in the bronchi of the lungs, causing difficulty in breathing
Atopic dermatitis (eczema) - a condition that causes inflammation, redness, and irritation to the skin
Atopy - the tendency to develop allergic diseases; associated with heightened immune responses to allergens
Desensitization - a temporary state of hyporesponsiveness that is maintained by frequent exposure to the allergen
Eosinophilic esophagitis (EoE) - is an allergic condition that causes inflammation or swelling of the esophagus
Food allergy - when the body's immune system reacts due to exposure to a specific food
Inflammation - the immune system's response to harmful stimuli, such as pathogens, damaged cells, or toxins. Typically a localized physical condition in which part of the body becomes reddened, swollen, hot, and often painful
Oral allergy syndrome (OAS) - a type of food allergy; an allergic reaction confined to the lips, mouth, and throat in response to eating raw fruits and vegetables
Seasonal allergies (hay fever) - an allergic response, often to pollen, that causes itchy, watery eyes, sneezing, and other similar symptoms
Sensitization - when the immune system registers a substance as a threat and produces antibodies in response; the induction of allergic responses
Tolerance - the state of acceptance by the body towards an allergen; a prolonged state of hyporesponsiveness after exposure to an antigen
Wheeze - a high-pitched or squeaky sound during breathing, often present due to inflammation during an allergic reaction
Biology Terminology
Adjuvant - a substance that enhances the body's immune response to an antigen
C-section - the surgical delivery of a baby through a cut (incision) made in the mother's abdomen and uterus, also called a cesarean section
Epithelial permeability - a term describing the control of material passing through the body's barriers; increased epithelial permeability can lead to allergy
Epithelium - a type of body tissue that forms the covering on all internal and external surfaces of your body
Exposome - all of the exposures of an individual and how they relate to health
Exposures - the environmental or lifestyle factors that interact with us
Genes - units of heredity which are transferred from a parent to offspring that determine the biological characteristics of the offspring
Genetics - the study of heredity and the variation of inherited characteristics
Genome - all genetic information of an organism
Immunological barriers - the oral mucosa, skin layers, gut epithelium, and respiratory epithelium that, when healthy, protect us against pathogens
Microbiome - the collection of all microbes that naturally live on and inside our bodies, including their genes; often used interchangeably with microbiota
Microbiota - the collection of all microbes that naturally live on and inside our bodies, not including their genes; often used interchangeably with microbiome
Mucosa - the moist inner lining of some organs and body cavities; glands in the mucosa make mucus (a thick, slippery fluid)
Pathogen - a bacterium, virus, or other microorganism that can cause disease
Prebiotics - highly fermentable food ingredients (dietary fibers and resistant starches) that promote changes in the microbiome that are beneficial to the host's health
Probiotics - live microbes that provide health benefits when consumed by improving the microbiome
General Terminology
Contaminants - polluting and toxic substances such as flame retardants, phthalates, pesticides, heavy metals, and endocrine disruptors
Dust - fine, dry powder consisting of tiny particles of earth or waste matter lying on the ground or on surfaces or carried in the air
Hygiene - conditions or practices conducive to maintaining health and preventing disease, especially through cleanliness
Particulate matter (PM) - microscopic particles of matter suspended in the air
Pollutant - a substance that contaminates air, water, or soil
Targeted Hygiene - a risk assessment approach to hygiene where one maximizes their protection against pathogens while allowing the spread of healthy microbes
Toxins - substances or organisms that negatively affect health; they can disrupt biological processes and cause disease
Ventilation - providing outdoor air to a room, building, etc.